Chef Bios

Patty Roche

Manager, Stonewall Kitchen Cooking School

Patty has most recently completed an intensive culinary training at the Atlantic Culinary Academy. She has been able to draw on the skills she acquired from 20+ years in the restaurant and catering business, and is a member of the Women's Chefs & Restauranteurs Association and the American Culinary Federation. She brings to the school her passion for food and entertaining.