Stonewall Kitchen Cooking School

Chef Bios

Below is a list of the chefs who will be joining us in the near future. For a listing of all the chefs who have visited the Cooking School, click here.

• Betsey Beaven
  • Author
• Eileen Behan
  • Registered Dietician
• Dennis Belleville
  • Carl's Meat Market, Kittery, ME
• Sarah Bowers
  • Baker and Personal Chef
• Bill Collins
  • Chef Bill, Inc.
• Annie Copps
  • Food Editor of Yankee Magazine
• Marge Crossman
  • Private Instructor
• Beverly Dowdy
  • Personal Chef
• Linda Driver
  • Cooking School Staff
• Kim Gallagher
  • Recipe Developer for Stonewall Kitchen
• Patrice Gerard
  • PCEC, Personal Certified Executive Chef
• Pierre Gignac
  • Owner, 98 Provence Resaurant, Ogunquit, ME
• Beth Howell
  • Cooking School Staff
• Jonathan King and Jim Stott
  • Owners, Stonewall Kitchen
• Ruth Kramer
  • The Intuitive Chef
• Morrgan Machado
  • Chef, Poco's Bow Street Cantina/ Two Ceres Street, Portsmouth, NH
• Brad Miller
  • Stage Neck Inn, York, ME
• Jamie Picon
  • Executive Chef and Operations Manager, Sodexo USA
• Peter and Matthew Polasek
  • Chef/Owner, George's Restaurant and Lounge, Haverhill, MA
• Brittney Raesly
  • Chef, Owner, Daily Harvest Café, Danvers, MA
• Patty Roche
  • Manager, Stonewall Kitchen Cooking School
• Michael Salmon
  • Chef/Owner, Hartstone Inn, Camden, ME
• Mollie Sanders-Laster
  • Sanders Lobster Company, ME
• Jeffrey Saunders
  • Chef
• Donna Speirs
  • Cooking School Staff
• Pam Stuppy
  • Registered Dietitian
• Marguerite Swoboda
  • Owner, Sweet Marguerites, South Portland, ME
• Susan Tuveson
  • Owner, Cacao Chocolates, Kittery Maine
• Linda Vail
  • Owner, Hacienda Tamarindo B and B, Puerto Rico
• Virginia Willis
  • Owner of Virginia Willis Culinary Productions, LLC