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Friday, February 28, 2014, 11:30-1:00pm
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Join us for a class and cookbook signing with Top Chef Master Suvir Saran owner of Michelin Star awarded Devi Restaurant in NYC.

  • Homemade Chai Tea
  • Puff Pastry Samosas with Green Peas and Tamarind Chutney
  • Chicken Tikka Masala over Basmati Rice
  • Green Bean and Coconut Stir Fry
  • Grape Raita
  • Orange Flan

Suvir Saran
Date: Friday, February 28, 2014 | Time: 11:30-1:00pm | Cost: $55.00 | Max Participants: 36

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