Fresh, fun spring flavors.

• Bruschetta (A Delicious Combination of Fresh Tomatoes, Basil, Garlic and Olive Oil Served on Toasted French or Italian Bread)
• Lentil Salad with Sun-Dried Tomatoes, Red Onion, Garlic and Fresh Herbs Tossed with Lemon and Extra Virgin Olive Oil
• Chicken Milanese with Sautéed Garlicky Spinach with Toasted Sliced Almonds
• Lemon and Ricotta Tart with Whipped Cream and Fresh Berries