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Stonewall Kitchen > Cooking School > Cooking School Classes

to register, call 1.877.899.8363    email: cooking@stonewallkitchen.com
Saturday, April 20, 2013, 6:00-7:30pm
Dinner to Impress

Scott Jones - Executive Chef Instructor

view all classes with this chef

Learn techniques to help you make exquisite dishes with ease.

  • Tomato Soup
  • Rib Eye Roast with Red Wine Reduction
  • Caramelized Carrots and Parsnips
  • Duchesse Potatoes
  • Fig and Apple Pie A la Mode

Scott Jones
Date: Saturday, April 20, 2013 | Time: 6:00-7:30pm | Cost: $55.00 | Max Participants: 36




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