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Join James Beard Award winner and New York Times best selling author Jeni Britten Bauer and learn everything you've ever wanted to know about making incredible ice cream at home. "No one makes ice cream like Jeni Britten Bauer." Food & Wine. Enjoy lunch while you learn!
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|Date: Friday, June 20, 2014 | Time: 11:30-1:00pm | Cost: $45.00 | Max Participants: 36|