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Wednesday, July 9, 2014, 6:00-7:30pm
When in Rome…

Cooking School Instructor - Stonewall Kitchen Cooking School Chef

We're sorry, this class is sold out.

Class Menu

Classic Roman dishes including the art of homemade pasta.

  • Thin Crust Pizza Topped with Arugula, Prosciutto and Parmesan
  • Veal Saltimbocca
  • Cacio e Pepe: Hand Crafted Linguini with Pecorino and Black Pepper
  • Roasted Artichoke Hearts Topped with Gremolata
  • Lemon Mascarpone Gelato

Cooking School Instructor
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Date: Wednesday, July 9, 2014 | Time: 6:00-7:30pm | Cost: $55.00 | Max Participants: 36






To register for a class, please call 1.877.899.8363 between 8am and 5pm, Monday through Friday. If you have questions, you can also reach us by email at cooking@stonewallkitchen.com.