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Friday, August 1, 2014, 6:00-7:30pm
Memories From My Italian Home

Luca Paris -

To register for this class, call 1.877.899.8363 from 8am-5pm, Monday-Friday.

Class Menu

Cherished recipes from my Italian grandmother.

  • Creamy Risotto with Porcini Mushrooms
  • Pork Scaloppini Capricciosa: Pork Crusted with Romano Cheese and Parsley Topped with a Chopped Endive and Green Salad with Tomatoes, Red Onion, Extra Virgin Olive Oil and Balsamic Glaze
  • Tortone: My Grandmother's Version of Sweet Fried Polenta Made into a Dough and Dusted with Powdered Sugar

Luca Paris
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Date: Friday, August 1, 2014 | Time: 6:00-7:30pm | Cost: $55.00 | Max Participants: 36






To register for a class, please call 1.877.899.8363 between 8am and 5pm, Monday through Friday. If you have questions, you can also reach us by email at cooking@stonewallkitchen.com.