Breakfast Breads - daily selection of fresh baked scones, sour cream coffe cake, muffins, croissants and more
Toasted Artisan Breads - offered with your choice of Stoneall Kitchen jam or peanut butter
Fresh Assorted Bagels - with sweet butter, cream cheese or Stonewall Kitchen jam
Fresh Baked Bagels - with sweet butter, preserves or cream cheese
Housemade Granola - with dried fruit & pecans - served with milk - served with yogurt
Seasonal Fruit Salad - topped with yogurt
Yogurt Parfait - layered with seasonal fruit, topped with housemade granola
All egg dishes are made with local free range eggs from Nellie's Cage-Free Eggs in New Hampshire
Panini Breakfast Sandwich - one fried egg with your choice of American, Swiss or Provolone cheese on Peasant bread or an English muffin
Frittata - a crust-less quiche with farm fresh ingredients
Two Eggs Your Way - cooked to order with your choice of toast
Extras - Add Ham, three slices of bacon, or a sausage patty
All menu items are subject to availability - our seasonal soups and chowders change daily. Please call for availability.
Daily Soup, Chowder or Lobster Bisque - Mug 4.00
Our salads are made with a daily selection of fresh mixed greens tossed
with choice of dressing.
Cafe Lobster BLT Salad - Local lobster meat, tossed lightly with mayonnaise & chopped celery served on a bed
of chopped baby iceberg lettuce. Topped with crumbled cherrywood-smoked bacon, slices of vine-ripened tomatoes and housemade croutons. Dressing of your choice $25
Cafe Salad - Mixed greens tossed with oven roasted cherry tomatoes, red onions, shredded carrots, haricots
verts, roasted red beets tossed with your choice of dressing. Topped with Goat cheese and served with a slice of local artisan bread & butter $8
Additions for your Cafe or Caesar Salad -
Roasted Apple chicken salad: spice rubbed diced chicken breast topped with our Roasted Apple Grille Sauce and Granny Smith apples, dried cranberries, minced onion and chopped celery. add $4
Albacore tuna salad made with solid white, chopped celery, green onion and lemon caper mayonnaise. add $4
Grilled chicken marinated in our Garlic Rosemary Citrus Sauce add $4
Grilled salmon marinated in our Citrus Teriyaki Sauce. add $5
Cafe Caesar Salad - Crisp baby romaine lettuce served with our housemade Lemon Caesar Dressing
(from Stonewall Kitchen Favorites cookbook), Parmesan cheese, housemade croutons and roasted cherry tomatoes $8
Add Italian anchovies for an additional $1
Cobb Salad - Baby romaine, grilled, diced chicken breast marinated in our Garlic Rosemary Citrus Sauce, avocado spread, oven roasted cherry tomatoes, cherrywood-smoked bacon, crumbled Blue cheese, green onion and hard boiled eggs. Served with a slice of local artisan bread and butter. $10
All sandwiches served with a side of your choice: housemade potato, pasta salad
or our housemade coleslaw.
$8 each- or make it $10 for a Beach Box Lunch includes deli sandwich, chips and a chocolate chip cookie.
Classic Ham & Swiss - Thin slices of Boar’s Head Black Forest ham and Swiss cheese layered on a local artisan French
baguette spread with our whole grain Traditional Pub Mustard.
Pilgrim - Sliced roasted Boar’s Head Peppermill Turkey breast, topped with housemade traditional herb stuffing, Cranberry Sauce, baby iceberg lettuce and our Cranberry Horseradish Sauce with a touch of mayonnaise. Served on your choice of local artisan multi-grain bread or a whole wheat wrap.
Roasted Apple Chicken Salad - Diced, grilled, spice rubbed chicken tossed with our Roasted Apple Grille Sauce, diced Granny
Smith apples, dried cranberries, minced onions and chopped celery, greens and a slice of vine-ripened tomato served on a croissant or a spinach wrap.
Albacore Tuna Salad Sandwich - Solid white tuna tossed with chopped celery, green onion and lemon-caper mayonnaise, topped with a slice of vine-ripened tomato and lettuce. Served in a New England hot dog roll or a spinach wrap.
Tuscan Panini - Fresh Mozzarella, sliced cucumber, and vine-ripened tomato with our basic aioli and served on local, artisan ciabatta bread warmed on the panini grill.
Classic BLT - Cherrywood-smoked bacon, sliced vine-ripened tomato and baby iceberg lettuce with our basic aioli served on peasant bread.
House Special - Lobster BLT Sandwich - Fresh lobster lightly dressed with mayonnaise and chopped celery. Topped with cherrywood-smoked bacon, baby iceberg lettuce and vine-ripened tomatoes, served on toasted, local artisan brioche bread spread with our housemade basil aioli spread. $25
Classic Maine Lobster Roll - Local fresh lobster meat tossed lightly with mayonnaise and celery. Served with crisp lettuce in a grilled buttered New England hot dog roll. $20
Our Pulled Pork Sandwich - Pork, slowly roasted in our award-winning Maple Chipotle Grille Sauce until fork tender, served
on a fresh, local artisan bulkie roll topped with Cheddar cheese and sliced red onions. $10
Lobster Mac & Cheese - Penne pasta tossed in Mozzarella, Fontina, Parmesan, and Mascarpone cheeses with fresh local lobster meat and thyme, baked until golden brown, topped with rosemary breadcrumbs. $15
French Onion Soup - Sliced onions, sauteed in sweet butter and seasonings, simmered in a stock of beef and chicken with Cabernet Sauvignon and our Roasted Garlic Onion Jam. Topped with a housemade crouton and melted Provolone and Swiss cheese $10
Three Cheese Grilled Cheese Sandwich - Mozzarella, Provolone and Swiss cheeses grilled on local artisan rosemary peasant bread with oven-roasted tomatoes, finished with our Roasted Garlic Mustard. $8
Add Boar’s Head Black Forest Ham for an additional $2 Add Boar’s Head Peppermill Turkey for an additional $2
MONDAY - Shrimp Roll - A salad of Maine shrimp, tossed with a light dressing of our Lemon Dill Cocktail Sauce, mayonnaise, celery, parsley, green onion and crisp, baby iceberg lettuce in a grilled, buttered New England hot dog roll. Served with your choice of French fries, sweet potato fries, onion rings or demi salad of mixed greens. $12
TUESDAY - Italian Panini - Layers of Boar’s Head Genoa salami, cappicola, proscuitto, Provolone cheese, baby iceberg lettuce, vine-ripened tomato and our Sun-Dried Tomato & Olive Relish on a local artisan ciabatta roll warmed on the panini grill. Served with your choice of French fries, sweet potato fries, onion rings or demi salad of mixed greens. $10
WEDNESDAY - Bowl of Beef Chili - Housemade beef and red bean chili topped with shredded Cheddar cheese, sour cream and scallions. Served with our cornbread muffin. $9
THURSDAY - Turkey Reuben - Thinly sliced Boar’s Head pastrami seasoned turkey, Swiss cheese, Thousand Island dressing, our Horseradish Mustard and coleslaw on local artisan rye bread. Served with your choice of French fries, sweet potato fries, onion rings or demi salad of mixed greens. $10
FRIDAY - Lobster Pot Pie - Chunks of lobster, potatoes, corn, celery, peas and fennel in lobster stock thickened with a roux and our Honey Tarragon Mustard. Served with a demi salad of mixed greens. $18
SATURDAY - Chef's Pizza Rustica of the Day - Ricotta, Mozzarella and Parmesan cheeses melted on top of thin crust pizza with fresh toppings of the day. Served with a demi salad of mixed greens. $10
SUNDAY - Meatloaf Sandwich - A thick slice of our housemade meatloaf with baby iceberg lettuce, Cheddar cheese, cherrywood-smoked bacon, sliced red onion and our habenero mango spread on local artisan peasant white bread. Served with your choice of French fries, sweet potato fries, onion rings or demi salad of mixed greens. $12
FROM THE GRILL
- Grade A fresh Angus beef grilled to perfection. Topped with vine-ripened tomatoes,
baby romaine lettuce and our Roasted Garlic Onion Jam. Served on a local artisan multi grain roll. $10
- Made locally in Portland, a patty made of black beans, spinach, rice, Panko bread crumbs, onions and spices. Topped with lettuce, a slice of vine-ripened tomato and finished with housemade habenero aioli sauce. Served on a local artisan multi grain roll. $8
- Grilled chicken breast marinated in our Garlic Rosemary Citrus Sauce served with a slice of vine-ripened tomato and lettuce, finished with a housemade basil aioli sauce. Served on a local artisan multi grain roll. $9
- Grilled salmon marinated in our Citrus Teriyaki Sauce served with a slice of vine-ripened tomato, shredded carrots and lettuce, finished with pineapple chipotle spread. Served on a local artisan multi grain roll. $10
Stonewall Kitchen Coastal Morning Coffee - Espresso - Macchiato - Cappuccino - Cafe Latte - Café Mocha - Café au Lait - Extra shot of espresso for any drink - Republic of Tea assorted flavors - Hot Chocolate with whipped cream - Chai Tea Latte - Steamed Moo - House-made Lemonade - House-made Ice Tea - Half & Half - Fruit Juices - Maine Root Beer Assortment - Stonewall Kitchen Bottled Water - Saratoga Sparkling Water - (plain and flavored) Wine and Beer.