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The first thing you notice when eating these crisps is the satisfying crunch, then the wonderfully robust blend of spices, sharp cheddar and authentic Asiago cheese. Made of twice baked sourdough, each delectable bite-sized piece is an invitation to have another. Try them in soups, on salads or just eat them right out of the box. Enjoy!
Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Cheddar and Asiago Cheeses (milk, salt, cheese cultures, enzymes), Unsalted Butter, Yeast, Sugar, Salt, Cayenne Pepper, Antioxidants (mixed tocopherols and/or natural herbs). Contains: Wheat, Milk