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There's a wonderful and distinctive smoky flavor that comes from slow cooking outdoors. Our Smoky Barbecue Aioli is full of that mellow, complex, smoky taste that makes it the perfect spread for a burger, sandwiches or to use as a dipping sauce for sweet potato fries or veggies.
Smoky Barbecue Aioli
Canola Oil, Whole Salted Eggs (whole eggs, salt), White Vinegar, Water, Dijon Mustard (water, mustard seed, vinegar, salt, white wine, citric acid, turmeric, tartaric acid, spices), Pure Cane Sugar, Tomato Paste, Brown Sugar, Corn Syrup, Cider Vinegar, Pepper Sauce (cayenne peppers, vinegar, salt, natural flavor, garlic), Tomatoes, Maple Syrup, Molasses, Soy Sauce (water, wheat, soybeans, salt), Chipotle Pepper, Onion, Liquid Smoke, Natural Flavor, Tocopherols, Dried Garlic, Salt, Spices, Dried Red Bell Pepper, Xanthan Gum, Curry Powder, Roasted Garlic,Citric Acid, Annatto