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Roasted Garlic View Larger

Roasted Garlic

Ingredients:

  • 8-10 garlic bulbs
  • 1/2 cup Stonewall Kitchen Extra Virgin Olive Oil
  • Salt and Pepper

Directions:

  1. Cut off top quarter inch of the garlic bulbs to reveal cloves.
  2. Place garlic bulbs upright in an ovenproof pan, and drizzle well with olive oil and salt and pepper. Cover with foil and bake at 350 degrees for 1 1/2 hours or until soft.

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Extra Virgin Olive Oil
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