Coffee Caramel Iced Latte
- Heat Coffee Caramel sauce until it is pourable in a microwave for about 20 seconds or on the stovetop.
- Add Coffee Caramel Sauce to the espresso and mix until uniform. Add the milk and mix.
- Fill a 12-ounce glass 3/4 full with ice. Pour the flavored espresso over the ice. Top drink with whipped cream. Drizzle Coffee Caramel Sauce over whipped cream and enjoy.