Cinnamon Apple Oatmeal - Serves 2
- 1 cup Old Fashioned Oats
- 1 3/4 cups water
- 1/8 teaspoon salt (optional)
- 1/4 cup dried cranberries
- 1/4 cup Stonewall Kitchen Cinnamon Apple Jelly
- In a medium-size saucepan bring the water and salt to a boil.
- Stir in oats and cranberries. Cook about 5 minutes over medium heat, stirring occasionally.
- Stir in Stonewall Kitchen Cinnamon Apple Jam and serve.