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Apple Cranberry Turkey Salad View Larger
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Apple Cranberry Turkey Salad

Simple for summer or anytime of year. Serves 4-6.

Recipe Tip: Makes an excellent filling for rollups or top your favorite salad greens.

Ingredients:

  • 1 cup cooked or smoked turkey breast, diced
  • 1/2 box plain couscous, cooked according to package directions
  • 1/4 cup pecans, chopped and toasted
  • 1 apple, cored and diced
  • 1 scallion, diced, including greens
  • 1/4 cup raisins
  • 1/4 cup mayonnaise
  • 1/2 jar Stonewall Kitchen Apple Cranberry Chutney
  • Salt and pepper to taste
  • May substitute boneless chicken breast or roasted turkey

Directions:

  1. Combine turkey, couscous, pecans, apples, scallions and raisins.
  2. Add Apple Cranberry Chutney and mayonnaise. Mix well.
  3. Season with salt and pepper to taste.
  4. *Serving suggestion: Makes an excellent filling for rollups or top your favorite salad greens.

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Apple Cranberry Chutney
Apple Cranberry Chutney Item: 130801 $6.50