Black Bean Salad

ingredients

• 2 - 15½ oz. cans of black beans, drained and rinsed
• 1 medium chopped tomato
• 1 diced avocado
• 1 small yellow bell pepper, chopped
• 1/4 cup Stonewall Kitchen Cilantro Lime Dressing
• Salt and pepper to taste

directions

1. Toss together two cans of black beans, tomato, avocado, yellow bell pepper, ¼ cup Cilantro Lime Dressing, ground cumin and salt and pepper to taste.