Chipotle Baked Beans – Serves 8-10 (Assemble beans ahead and put in oven the next day)

ingredients

• 5 15.5 oz. can beans (a combination of black, red kidney, cannellini, or great northern)
• 1 cup stonewall kitchen Chipotle Ketchup
• 1/2 cup water
• 1/2 cup onion, chopped
• 1 4.5 oz. can chopped green chilies, drained
• 4 pieces bacon, cooked and crumbled
• 1/4 cup brown sugar
• 1 teaspoon mustard powder
• 1 1/2 teaspoon salt
• 1/2 teaspoon cumin

directions

1. Preheat oven to 350 degree F.
2. Combine all ingredients in a 3 quart greased casserole. Cover.
3. Bake for 45-60 minutes. Serve hot or at room temperature