Banana Chocolate Toffee Bars

ingredients

• 1/2 cup butter, room temperature
• 1/2 cup light brown sugar, packed
• 1/2 cup Stonewall Kitchen Banana Pancake and Waffle Mix
• 1 egg yolk
• 3 - 1.55 oz. Milk Chocolate bars
• 1/2 cup chopped and toasted pecans

directions

1. Preheat oven to 350 degrees F. Grease an 8" square pan.
2. Cream together the butter and light brown sugar until light and fluffy with an electric mixer fitted with the paddle attachement.
3. Add Banana Pancake and Waffle Mix and egg yolk, mix slowly until well combined.
4. Spread dough in the prepared pan evenly.
5. Bake in preheated oven 25-35 minutes until cooked in the center and golden brown in color.
6. Remove pan from oven, immediately place chocolate bars across the top. Once melted, spread the chocolate evenly.
7. Sprinkle nuts over top and let bars cool completely.
8. When chocolate has cooled and hardened, cut into 16 - 2" square bars.