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Every pantry should have apricot jam
Made from the finest apricots, our Apricot Jam is a tasty example of pure simplicity. Its subtle flavor and sweet taste make Stonewall Kitchen Apricot Jam a fun and interesting complement to baking and cooking recipes. And since it's a jam, it's also delicious spread on toast, a warm scone or on a biscuit. Expand your palate and try a little Apricot Jam today. It's simple, versatile and sensational.
Made in USA
- Suggested Uses
- A great spread for breakfast breads and pastries or as a glaze for meat dishes.
- 12.5 oz
- Apricots (apricots, ascorbic acid, citric acid), Pure Cane Sugar, Fruit Pectin, Citric Acid