Preparation Info

Cheddar Herb Biscuits and Red Pepper Jelly Butter



  1. Preheat oven to 400 degrees F.
  2. Prepare and bake the Biscuit Mix according to package directions.
  3. In a small mixing bowl, mash the butter until it is softened.
  4. Add the jelly and cayenne, and mix until completely combined.
  5. Pack into a crock and serve with the biscuits.

Stonewall Kitchen Ingredients