Preparation Info

Compound Truffle Butter

Ingredients

Directions

  1. Combine butter, truffle spread, sun-dried tomatoes and pepper to taste. Mix until uniform.
  2. Form into a log and wrap in plastic wrap. Refrigerate until ready to use.
  3. Slice and serve on a steak after broiling or grilling, on top of mashed potatoes, or toss with hot pasta to taste.

Stonewall Kitchen Ingredients

Truffle Spread

Truffle Spread

$10.50
Item: 150817
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