Gluten Free Herbed Pizza Crust Mix
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Make any night a pizza night
Our Gluten Free Pizza Crust Mix creates a tasty, full flavored crust. It is light and savory with a crispy edge and ideal for those that are sensitive to wheat and gluten. Plus, the whole family will enjoy it for its great taste. Easy-to-make, just add the toppings and you're ready for a family pizza night!
- Makes 2 medium pizzas or 1 large pizza
Made in USA
- 15.25 oz
- Additional Information
- From your pantry you will need: 1 1/3 cup water, 1 rounded tsp. sugar, 1 tsp. cider vinegar, 3 TBSP olive oil
- Tapioca Starch, Sorghum Flour, Non Fat Dry Milk, Potato Starch, White Rice Flour, Cornstarch, Corn Flour, Gum Blend (xanthan, guar gum, sodium alginate), Sea Salt, Yeast, Gelatin, Basil, Garlic Contains: Milk Contains Ingredients Produced with Genetic Engineering
Certified Gluten Free