Preparation Info

Jalapeno Poppers

Made With Our

Red Pepper Jelly

Item: 101308



  1. Place prepared jalapeno peppers on a foil lined baking pan, cut side down.
  2. Place pan under broiler and cook peppers until charred and tender.
  3. Remove peppers from oven. Fill peppers with cream cheese. Return to oven and heat under broiler until cheese begins to melt. Top with Red Pepper Jelly. Serve warm.