Looking for a full-time Sandwich Maker/Kitchen Prep.
The Sandwich Maker is responsible for setting up cold station, preparation of all counter and dining room sandwiches and salads.
Specific Responsibilities Include:
- Slice all bread, vegetables, meats and cheeses for sandwich making
- Prepare all house made condiments, sauces and dressings for sandwiches and salads
- Manage time effectively to ensure all do-ahead sandwiches are ready for counter service
- Display all sandwiches with appropriate signage, color coded to meet safe serving guidelines as outlined by Stonewall Kitchen
- Work with lunch line cook to ensure all cold side dishes are ready and plated for pick-up during service
- Assist counter staff with customer service from the Stonewall Kitchen food case
- Assist counter staff in preparing labels for food displayed in Stonewall Kitchen food case
- Work on previous days prep list for this station, and assist cooks with any additional food prep
- Create an end of day prep list for this station
Education, Experience, and Skills:
- Minimum of 2 years kitchen experience and the ability to work weekends on a regular basis
- Strong organizational, and time management skills
- Must be computer literate
- Must be able to lift and carry up to 50 lbs., stand several hours a day, and climb ladders
- Must be creative, flexible and adaptable to change
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How To Apply
Please submit a resume or application, along with salary requirements to:
Stonewall Kitchen
2 Stonewall Lane
York, ME 03909
Attn: Human Resources
Fax: 207.351.1547
Email: jamminjobs@stonewallkitchen.com
Our Employment Application can be downloaded here.
Stonewall Kitchen, LLC is an equal opportunity employer and does not discriminate on the basis of race, gender, religious affiliation, age, sexual orientation, national origin, veteran status, or any other category protected by law.
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