Stonewall Kitchen Launches New Products From The Barefoot Contessa
York, Maine — Ina Garten, the nationally recognized Food Network celebrity chef and top-selling cookbook author released four new baking mixes that will be officially introduced to the market in January of 2011.
Added to the extensive product line of incredible recipes taken from Ina Garten's highly regarded cookbooks, all of these baking mixes make it even easier for home cooks to re-create the Barefoot Contessa's favorite recipes in their own kitchens.
New to the line this winter will be Coconut Madelines, an easy to make version of one of Ina's Parisian favorites. Full of coconut and rich vanilla flavor they are a perfect adaptation of the classic cookie. The Sour Cream Streusel Muffins are made moist and flavorful with the addition of sour cream to the batter. The sugary, cinnamon streusel makes these muffins exceptional. One of Ina's favorite recipes, Banana Cake can now be made in minutes with her new Old Fashioned Banana Cake Mix. Rounding out the 2011 winter additions to the line is a moist and flavorful Red Velvet Cake. This uniquely flavored southern classic is an extremely popular favorite that now can be made simply at home in no time with this mix.
All of these new baking mixes will be introduced at the Winter Fancy Food Show in San Francisco CA this January.