Ingredients
- 6 ounces cream cheese, softened
- 1/2 cup sour cream
- 3 Tablespoons Stonewall Kitchen Ranch Aioli
- 2 Tablespoons fresh parsley, chopped
- 1 scallion, minced
- Salt and Pepper
Directions
- Stir together the cream cheese, sour cream, Ranch Aioli, scallions, fresh herbs and salt in a bowl until well combined. Season to taste with pepper.
- Serve with chips or fresh vegetables.