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Cream Cheese and Crab Cocktail Spread View Larger

Cream Cheese and Crab Cocktail Spread


  • 8 ounces cream cheese, room temperature
  • ½ cup Stonewall Kitchen Lemon Dill or Tequila Lime Cocktail Sauce
  • 3 ounces fresh crabmeat
  • 2 tablespoons green onion, chopped
  • 1 tablespoon fresh parsley, chopped


  1. Spread the cream cheese over the bottom of a serving dish. Spread cocktail sauce over cream cheese. Sprinkle crab over cocktail sauce. Garnish with green onion and parsley.
  2. Serve with crackers.

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New England Cocktail Sauce
New England Cocktail Sauce Item: 150807 $5.95


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Tequila Lime Cocktail Sauce
Tequila Lime Cocktail Sauce Item: 150808 $5.95
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