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Stonewall Kitchen
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Our Recipes
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Appetizers
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Finger Foods
Finger Foods (28)
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Hot Pepper Peach Cheese Cups — makes 15-30 mini tarts
Made with our
Hot Pepper Peach Jam
.
View Recipe
Deviled Eggs — Makes 1 dozen deviled eggs
Made with our
Roasted Garlic Aioli
,
Smoky Barbecue Aioli
,
Habanero Mango Aioli
,
Lemon Herb Aioli
,
Horseradish Aioli
.
View Recipe
Mustard Soft Pretzel - Makes 8
Made with our
Maine Maple Champagne Mustard
,
Sweet Honey Mustard
.
View Recipe
Pigs in a Blanket – Makes 3 dozen appetizers
Made with our
Ballpark Mustard
.
View Recipe
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Finger Foods (28)
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