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Brunch Baked Eggs
Made with our Mango Lime Salsa.
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Cheesy Florentine Eggs - Serves 8
Made with our Carmelized Onion Mustard.
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Fresh Frittata – Serves 6
Made with our Tomato Herb Bruschetta Spread.
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Hot Pepper Breakfast Burrito
Made with our Hot Pepper Jelly.
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Huevos Rancheros – Serves 4
Made with our Salsa Verde.
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Mexican Egg in a Hole - Serves 4-6
Made with our Mild Tomato Salsa.
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Red Bliss Potato, Smoked Salmon and Dill Havarti Frittata
Made with our Roasted Garlic Mustard, Maine Maple Champagne Mustard.
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Vegetable Frittata
Made with our Spicy Honey Mustard.
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Baked French Toast with Mimosa Jam
Made with our Mimosa Brunch Jam.
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Blueberry Stuffed French Toast
Made with our Wild Maine Blueberry Jam.
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Egg Nog French Toast
Made with our Raspberry Peach Champagne Jam, Peach Amaretto Jam.
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Maple Applesauce French Toast - Serves 4
Made with our Maple Syrup.
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