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Meat (52) Start New Search
Fast-Cured Pork Tenderloin
Made with our Apple Cranberry Chutney.
Mustard Encrusted Rack Of Lamb
Made with our Horseradish Mustard.
Pork Tenderloin with Mustard Sauce
Made with our Maine Maple Champagne Mustard, Blue Cheese Herb Mustard.
Apple Cranberry Grilled Pork Tenderloin
Made with our Apple Cranberry Chutney.
Pan Seared Steaks with Mustard Cream Sauce
Made with our Horseradish Mustard.
Beefy Bean Burritos
Made with our Black Bean Salsa, Spicy Tomato Salsa.
Maple Glazed Ham with Maple Mustard Sauce
Made with our Orange Cranberry Marmalade, Maine Maple Champagne Mustard, Maine Maple Syrup, Maine Maple Syrup.
Rack of Lamb with Mustard Thyme Crust
Made with our Roasted Garlic Mustard.
Vidalia Onion Fig Glazed Baby Back Ribs
Made with our Vidalia Onion Fig Sauce.
Grilled Pork Tenderloin with Balsamic Roasted Sweet Potatoes & Kale
Made with our Vidalia Onion Fig Sauce, Chicken & Pork Spice Rub, Aged Balsamic Vinegar, California Extra Virgin Olive Oil.