Bourbon Molasses Mustard Salmon

Skill

Makes

4 - 6 Servings

Bourbon Molasses Mustard Salmon

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Bourbon Molasses Mustard Salmon

Made With Our

Directions

Item No. 120810
Bourbon Molasses Mustard

Ingredients

Directions

  1. Mix together the Bourbon Molasses Mustard and the molasses in a small bowl.
  2. Place the salmon fillets, skin side down, on a baking sheet lined with foil.
  3. Rub the mustard and molasses mixture generously on the salmon and let sit for 15-20 minutes.
  4. Bake in a 375 degrees F. oven for 15-20 minutes, depending on the thickness of the salmon and desired tenderness.