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Greek Pasta Salad View Larger

Greek Pasta Salad

Ingredients:

  • 1/2 pound pasta, such as bow tie
  • 8 ounces of Stonewall Kitchen Classic Greek Dressing (approximately 3/4 of the 11 ounce bottle)
  • 3/4 cup cherry tomatoes cut in quarters
  • 3/4 cup snap peas, cut in half and blanched
  • 1/2 cup black olives, sliced
  • 1/2 cup cucumber, peeled and sliced
  • 6 strips of cooked bacon, crumbled
  • Salt and pepper to taste

Directions:

  1. Cook pasta according to package directions, drain and set aside to cool.
  2. Place cooled pasta in a medium-serving bowl. Add remaining ingredients and gently toss. Serve chilled or at room temperature. Add additional Classic Greek Dressing if needed.

QTY

In Stock

Classic Greek Dressing
Classic Greek Dressing Item: 141119 $7.95