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Black Bean Salad View Larger
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Black Bean Salad


  • 2 - 15½ oz. cans of black beans, drained and rinsed
  • 1 medium chopped tomato
  • 1 diced avocado
  • 1 small yellow bell pepper, chopped
  • 1/4 cup Stonewall Kitchen Cilantro Lime Dressing
  • Salt and pepper to taste


  1. Toss together two cans of black beans, tomato, avocado, yellow bell pepper, ¼ cup Cilantro Lime Dressing, ground cumin and salt and pepper to taste.


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Cilantro Lime Dressing
Cilantro Lime Dressing Item: 141110 $7.95