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Rosemary Parmesan Quick Bread Mix

Rosemary Parmesan Quick Bread Mix

Additional Information

Summary

This crusty, peasant-style bread requires only one added ingredient and can be prepared just before dinner is served. The rosemary blends with the subtle taste of Parmesan for a rich flavor and hearty crust in this no-knead, no-rise loaf.
  • Serve with soups, stews or a fresh salad

Details

Made in USA

Weight
18 oz
Additional Information
From your pantry you will need: 12 oz. of beer or club soda, 2 TBSP olive oil

Nutritional Info

Ingredients
Malted Wheat Flour (wheat flour, malted barley flour), Wheat Flour, Parmesan Powder (partially skim milk, cultures, salt, enzymes), Sugar, Sea Salt, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalciumphosphate), Sodium Bicarbonate, Yeast Extract ({yeast, maltodextrin, salt} Pecorino Cheese {pasteurized milk, cheese culture, salt, enzymes}, natural flavor), Garlic, Rosemary Leaf Contains: Milk, Wheat
Allergens
MILK
WHEAT

Gluten