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Bibb and Radicchio Salad View Larger

Bibb and Radicchio Salad


  • 1 large head Bibb lettuce, torn into small pieces
  • 1 small head Radicchio
  • Vinaigrette:

  • Juice from 1 lemon
  • 6 Tablespoons Stonewall Kitchen Extra Virgin Olive Oil
  • 1 Tablespoon Stonewall Kitchen Blue Cheese Herb Mustard
  • 2 teaspoons sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 3 scallions, white part only


  1. Combine all vinaigrette ingredients in a food processor. Process until well blended and sugar is dissolved.
  2. Toss with fresh greens and serve.


In Stock

Blue Cheese Herb Mustard
Blue Cheese Herb Mustard Item: 120825 $6.50