VIEW HOLIDAY DELIVERY DATES & DETAILS >

Welcome Guest, click here to register

Downeast Shrimp Salad View Larger

Downeast Shrimp Salad

Serves 6-8

Ingredients:

    Dressing:
  • 1/2 cup mayonnaise
  • 1/4 cup Stonewall Kitchen Country Ketchup
  • 3 Tablespoons Stonewall Kitchen Farmhouse Green Relish
  • 1 Tablespoon freshly squeezed lemon juice
  • Salt and pepper

  • Salad:
  • 1 pound cooked fresh or frozen shrimp, quartered
  • 1/2 cup English seedless cucumber, 1/4-inch slices, then quartered
  • 1/2 cup grape tomatoes, cut in half
  • 6-8 cups spring mix greens
  • Lemon wedges for garnish, optional
  • Toasted baguette or garlic bread, optional

Directions:

  1. For the dressing, in a medium-size mixing bowl, whisk mayonnaise, Country Ketchup, Farmhouse Green Relish, lemon juice, and salt and pepper to taste until smooth.
  2. For the salad, combine the shrimp, cucumber and tomatoes in a large mixing bowl. Add dressing to taste and toss.
  3. Serve shrimp over greens and garnish with lemon wedges and bread.

QTY

In Stock

Country Ketchup
Country Ketchup Item: 261607 $6.50

QTY

In Stock

Farmhouse Green Relish
Farmhouse Green Relish Item: 261614 $6.50