1-800-826-1752
Your Cart: 0 items
$0.00
Specialty Foods Kitchen Tableware Electrics Home and Garden Gifts Prepared Foods Seasonal Barn Sale Recipes

Welcome Guest, click here to register

Stonewall Kitchen > Our Recipes > Hot Pepper Peach Jam
Salad with Arugula, Goat Cheese and Sun-dried Tomatoes View Larger

Salad with Arugula, Goat Cheese and Sun-dried Tomatoes

ingredients

  • 1 large bunch arugula, thoroughly washed and dried
  • 1 Belgian Endive, washed and sliced
  • 1/3 cup sun-dried tomatoes in oil, slivered
  • 3 tablespoons fresh chives, minced

directions

  • In a large bowl, toss together the arugula, endive and sundried tomatoes.
  • Add dressing and toss until lettuce is coated.
  • Place onto individual serving plates and sprinkle with fresh chives. Serve.
  • Top with Stonewall Kitchen Classic Greek Dressing or Olive Oil and Balsamic Dressing

    • Ship To: 

    Quantity

    In Stock

    Olive Oil & Balsamic Dressing
    Olive Oil & Balsamic Dressing Item: 141108 $7.95

    Quantity

    In Stock

    Classic Greek Dressing
    Classic Greek Dressing Item: 141119 $6.95

    Our Company

    Customer Assistance

    Shop

    For customer assistance please call 1.800.826.1752
    © Stonewall Kitchen. All Rights Reserved.
    All of the content on this site is copyrighted by Stonewall Kitchen. Stonewall Kitchen is a registered trademark.
    No images or copy on this site may be used without written permission by Stonewall Kitchen.

    join. share. learn. interact.

    Opt Out [+] Update Account Settings