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Hot Crabmeat Appetizer View Larger
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Hot Crabmeat Appetizer

Ingredients:

Directions:

  1. Combine cream cheese, crabmeat, scallions, milk and Tequila Lime Cocktail Sauce until well blended.
  2. Spoon into a 9-inch pie plate and sprinkle with nuts.
  3. Bake at 375 degrees F. for 15 minutes or until bubbly.
  4. Serve with wheat crackers, toasted pita wedges or veggie sticks.

Quantity

In Stock

Tequila Lime Cocktail Sauce
Tequila Lime Cocktail Sauce Item: 150808 $5.95