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Grilled Whole Wheat Flatbread View Larger

Grilled Whole Wheat Flatbread

Ingredients:

Directions:

  1. Heat grill to medium high.
  2. Flour work surface completely. Cut dough in half and roll out into two separate disks.
  3. Brush dough with olive oil and place on grill.
  4. Grill each side of the dough 2-3 minutes. Watch dough carefully during the full cooking time.
  5. Heat broiler in oven.
  6. Top the grilled bread with a couple of tablespoons of Stonewall Kitchen Tomato Herb Bruschetta Spread and sprinkle with cheese.
  7. Place under broiler until the cheese begins to brown.
  8. Top with chopped herbs.
  9. Remove, cut and serve.

Quantity

In Stock

Tomato Herb Bruschetta Spread
Tomato Herb Bruschetta Spread Item: 150803 $6.50