Welcome Guest, click here to register

to register, call 1.877.899.8363    email: cooking@stonewallkitchen.com

Friday, May 2, 2014, 6:00-7:30pm
A Perfect Menu for Company

Bill Irish - Chef Instructor

view all classes with this chef

Take your entertaining to the next level!

  • Fried Baby Artichoke, Fresh Mozzarella Pearls, and Arugula with Garlic Croutons
  • Grilled Filet Mignon with Wild Mushrooms and a Balsamic, Port Wine Pan Reduction
  • Creamy Roasted Garlic Mascarpone Mashed Potatoes
  • Glazed Honey Roasted Carrots
  • Flourless Chocolate Torte with Sea Salt Caramel Drizzle and Whipped Cream

Bill Irish
Date: Friday, May 2, 2014 | Time: 6:00-7:30pm | Cost: $60.00 | Max Participants: 36

Email Sign Up