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Friday, May 16, 2014, 6:00-7:30pm
Dinner Party Favorites

An evening of dinner party favorites with fun new twists.

  • Seared Scallops with Spring Onion and Tarragon Cream
  • Salt Crusted Beef Tenderloin
  • Brown Butter Hasselback Potatoes
  • Fried Asparagus with Miso Dressing
  • Juniper and Honey Pots de Crème

Date: Friday, May 16, 2014 | Time: 6:00-7:30pm | Cost: $65.00 | Max Participants: 36




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