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Stonewall Kitchen > Cooking School > Cooking School Classes

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Sunday, June 2, 2013, 11:30-1:00pm
French-Inspired Picnic Basket Brunch

Christine Rudalevige - Chef Instructor, Writer

view all classes with this chef

Spend a spring Sunday afternoon in the French countryside.

  • Sour Cherry & Cream Cheese Puff Pastries
  • Chopped Curly Endive and Frisée Salad with Hazelnuts, Raspberries and Chèvre
  • Buckwheat Crepes with Country Ham, Gruyère and Sour Apples
  • Chocolate Mousse Parfait

 Christine Rudalevige
Date: Sunday, June 2, 2013 | Time: 11:30-1:00pm | Cost: $45.00 | Max Participants: 36




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