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Saturday, June 7, 2014, 6:00-7:30pm
Dinner in the Emerald Isle

Cooking School Instructor - Stonewall Kitchen Cooking School Chef

To register for this class, call 1.877.899.8363 from 8am-5pm, Monday-Friday.

Class Menu

Exciting new Irish Cuisine.

  • Seared Sea Scallops over Cauliflower Purée and Braised Lettuce
  • Filet Mignon in a Crème Fraiche Whiskey Pan Sauce with Sautéed Mushrooms
  • Creamy Mash with Shallots
  • Salted Caramel Mousse

Cooking School Instructor
View all classes with this chef
Date: Saturday, June 7, 2014 | Time: 6:00-7:30pm | Cost: $65.00 | Max Participants: 36

To register for a class, please call 1.877.899.8363 between 8am and 5pm, Monday through Friday. If you have questions, you can also reach us by email at cooking@stonewallkitchen.com.