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Saturday, June 14, 2014, 6:00-7:30pm
view all classes with this chef

A special meal for that special guy.

  • Arugula Salad with Candied Walnuts, Goat Cheese and Dried Cherries in a Classic Vinaigrette
  • Pepper Crusted Fillet Mignon with Wild Mushroom Gravy
  • Creamy Butter Whipped Mashed Potatoes
  • Roasted Broccoli with Lemon Zest and Crushed Red Pepper
  • Chocolate Mousse

Vanessa Seder
Date: Saturday, June 14, 2014 | Time: 6:00-7:30pm | Cost: $60.00 | Max Participants: 36




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