Soup, salads, and a rich cake using summer vegetables make for a cool supper for family or friends.

• Smoked Salmon Spread for Crackers or to Dip
• Wheatberry Salad [Cooked Wheat Kernels, Dried Cranberries, Currants, Shallots, Gouda Cheese, and Almonds]
• Potato Parsley Soup [Good Served Cool or Warm]
• Significant Salad in Salamagundy Tradition [Thinly Sliced Grilled Pork, Green Beans, Hard Boiled Eggs, Potatoes, Pickles, Piled on a Deep Bed of Fresh Salad Greens Dressed with Vinaigrette]
• Deep Dark Zucchini Cake