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Sunday, August 3, 2014, 11:30-1:00pm
Easy Brunch Secrets

Luca Paris -

view all classes with this chef

Great menu ideas that don't require you to spend all day in the kitchen.

  • Tortino ca la Cicoria as seen on Ciao Italia
  • Eggs Benedict Oscar with Lobster, Béarnaise and Sunny Side up Eggs
  • Bananas Foster Crepes

Luca Paris
Date: Sunday, August 3, 2014 | Time: 11:30-1:00pm | Cost: $55.00 | Max Participants: 36




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