Food that can be frozen and reheated or baked later. Great ideas for busy back to school time!

• Asian Chicken Meatballs with Ginger and Lemon Grass Served with Butter Lettuce Leaves, Sliced Scallions, Julienned Carrots and Sesame Seeds
• Shrimp and Scallion Pot Stickers with Dipping Sauce
• Curry Chicken Pocket Pies
• Profiteroles Served with Chocolate Sauce and Vanilla Ice Cream