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Saturday, September 20, 2014, 6:00-7:30pm
A Fall Country Picnic Dinner

George Kando - Executive Chef

To register for this class, call 1.877.899.8363 from 8am-5pm, Monday-Friday.

Class Menu

Hearty and rustic fall dishes to warm you on a crisp fall evening.

  • Pancetta Studded Country Pate with Garlic Rubbed Crostini
  • Roast Chicken Provencal with Herbed Couscous Pilaf and Lemon Honey Roasted Green Beans
  • Grand Marnier Laced Orange and Chocolate Bread Pudding

George Kando
View all classes with this chef
Date: Saturday, September 20, 2014 | Time: 6:00-7:30pm | Cost: $55.00 | Max Participants: 36






To register for a class, please call 1.877.899.8363 between 8am and 5pm, Monday through Friday. If you have questions, you can also reach us by email at cooking@stonewallkitchen.com.