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Tuesday, November 25, 2014, 11:30-1:00pm
view all classes with this chef

Impress your friends and family with these delicious classics.

  • Creamy Slow Roasted Tomato Soup
  • Braised Chicken with Garlic and White Wine
  • Wild Mushroom Sautee over Creamy Polenta
  • Creamed Spinach
  • Pumpkin Spiced Cake with Cream Cheese Frosting

Kate Ellingwood
Date: Tuesday, November 25, 2014 | Time: 11:30-1:00pm | Cost: $50.00 | Max Participants: 36




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