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Made of sourdough and shredded aged Romano cheese, each bite size piece is expertly seasoned with natural herbs and spices and baked twice to give you a satisfying crunch, every time. Get ready to enjoy a delicious, multi-layered taste experience in soups, on salads and when serving guests. And yes, we enjoy eating them right out of the box. We think you will too.
Ingredients: Enriched flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Romano Cheese (Milk, Salt, Cheese Cultures, Enzymes), Unsalted Butter, Sugar,Crushed Garlic, Yeast, Black Pepper, Basil, Salt, Antioxidants (Mixed Tocopherols and/or Natural Herbs)